prep time
5 min
5 min
cook time
10-12 min
10-12 min
servings
4
4
WHAT YOU'LL NEED
 |
||
| Minute Rice® Instant White Rice, uncooked | ||
| 1 cup | ||
| 2 cups |
chopped, cooked ham |
|
| 1 cup |
canned pineapple tidbits, drained, juice reserved |
|
| 1 cup |
pizza sauce |
|
| 1/2 cup |
reserved pineapple juice |
|
| ½ cup |
low sodium chicken broth |
|
| ½ teaspoon |
dried oregano |
|
| ½ teaspoon |
salt |
|
| 1 cup |
shredded mozzarella cheese |
|
INSTRUCTIONS
Step 1: In a large skillet, combine ham, pineapple, pizza sauce, pineapple juice, broth, oregano and salt and bring to a simmer over medium-high heat. Simmer for 3-4 minutes, until ham and pineapple are warmed through. |
Step 2: Add rice, return to a simmer, cover, and remove from heat. Let sit for 5 minutes until rice is fully cooked and liquid is absorbed. |
Step 4: Sprinkle with cheese, cover and let sit until cheese is melted, about 2-3 minutes. Serve. |
Just when you thought pizza couldn’t get any better, this dish lets you serve up a new twist on a kid-friendly favourite in under 20 min!
MORE ABOUT THE AUTHOR
Ashley Fehr
Ashley loves to cook and bake. She likes to do things her way, which means eyeballing, improvising and breaking the rules when necessary. On her blog, you’ll find creative twists on old favorites and some of her favorite family recipes, passed down from generations!
MORE ABOUT THE AUTHOR
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