Long Grain & Wild Rice with Chicken-Style Flavour Cups

Microwave

1. Remove the film completely from the rice cup.
2. Place the cup in the microwave.
3. Heat on HIGH for 1 minute. Heating time for 2 cups is 1 ½ minutes.
4. Stir & serve immediately.
5. CAUTION: Cup & steam will be extremely hot. DO NOT place your hand over the top of the cup when removing.
6. Microwave ovens and cooking times may vary.
7. Cover and refrigerate unused portion after opening.

Stove

1. Remove film from the cup. Empty contents into small skillet or saucepan and break up any clumps.
2. Add 1 tablespoon of water (or broth, juice) and heat on low for 1-2 minutes until heated through, stirring occasionally.
3. Remove from heat and serve immediately.

Water, Long grain pre-cooked rice, Sunflower oil, Seasoning (rice flour, monosodium glutamate, salt, potato maltodextrin, sugar, hydrolyzed soy protein, onion powder, garlic powder, corn starch, sunflower oil, natural and artificial flavours, silicon dioxide, spices), Wild rice, Yeast extract, Sea salt, Carrageenan, Sunflower lecithin (emulsifier), Caramel colour, Spice.

Contains: Soy